Classic Space Cake

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• Classic Space Cake

  Ingredients:

  • 200 grams of baking flour
  • 200 CL. of milk
  • 2 eggs
  • 8 grams of good (light) hash
  • 180 grams of sugar
  • 180 grams of butter

  Instructions:

  In the microwave oven ((200°C), put the butter for about 20 seconds until it appears as a fat paste. Now, mix the hash with 4/5^th of the butter. For best results, heat up the hash with a lighter and crumble in butter. Grease the cake tin with the remaining butter so the cake can easily get out when it is done. It is now time for you to mix the butter and hash with flour, eggs, sugar, and milk. Keep on mixing it for 3-6 minutes until it is nice and smooth. If the mix appears dry, add a little milk and if the mix appears liquid, add some flour. Now you need to put the cake in the oven (200°C) for about 25 minutes. Open the oven when the cake is done. Leave it outside the oven for approximately 30 minutes so that it can cool down before getting it out of its tin. The last step is all about slicing the space cake and enjoying it.

• Tags: cannabis butter, Chocolate Hash Cake, Classic Space Cake, hash, Hash cakes, Lemon Space Cake, Marijuana cakes, Space Cake, space cake recipes, space cakes, Weed, weed brownies

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